Apple Stack Cake

Directions

1. 1
   In large cooker, cook apple until good and tender.
2. 2
   Mix shortening, eggs, sugar, sorghum, milk, vanilla and flour until thick, then bake in an 8-inch iron pan until done (use toothpick inserted in cake; if it comes out clean the cake is done).
3. 3
   There should be enough batter to make 3 cakes.
4. 4
   After cake is baked, cut each cake through the middle to make 6 layers.
5. 5
   Stack on top of each other with apples spread between each layer.
6. 6
   Fill each pan about 1/2 full.
7. 7
   Bake at 350°.