Apple Streusel Cake

Directions

1. 1
   Preheat the oven to 350 degrees F. Grase a 9 or 10 inch bundt pan.
2. 2
   In medium bowl prepare streusel by mixing the first five ingredients.
3. 3
   In a medium bowl, combine flours, baking powder and baking soda and mix well.
4. 4
   In another bowl, use a mixer on medium to beat butter and sugar until fluffy.
5. 5
   Add eggs, one at a time and beat well.
6. 6
   Add vanilla.
7. 7
   At low speed, beat flour mix and orange juice into egg mix.
8. 8
   Spoon half of the batter into the pan and sprinkle with half of the streusel.
9. 9
   Spoon remaining batter over the streusel and make it even.
10. 10
    Swirl with a knife to make a marble pattern.
11. 11
    Bake for 15 minutes and remove from the oven to sprinkle the remaining streusel on top.
12. 12
    Bake for another 30-35 minutes and test with a toothpick.
13. 13
    Combine powdered sugar and orange juice and mix well.
14. 14
    Turn cake onto a serving plate and drizzle glaze over the cake.