Apple Strudel

Name: Apple Strudel
Ingredients: 2 cups all-purpose flour; 3 teaspoons baking powder; 2/3 cup sugar, plus; 2 tablespoons sugar; 1/2 teaspoon salt; 1/4 cup shortening; 2/3 cup milk; 1/4 cup melted butter; 3 cups cored and peeled apples, chopped; 1 teaspoon cinnamon; Frosting; 2 cups confectioners' sugar; 1 teaspoon cinnamon; 1 tablespoon butter; 3 tablespoons evaporated milk; 1/4 cup chopped nuts

16 ingredients

1 steps

Ingredients

2 cups all-purpose flour
3 teaspoons baking powder
2/3 cup sugar, plus
2 tablespoons sugar
1/2 teaspoon salt
1/4 cup shortening
2/3 cup milk
1/4 cup melted butter
3 cups cored and peeled apples, chopped
1 teaspoon cinnamon
Frosting
2 cups confectioners' sugar
1 teaspoon cinnamon
1 tablespoon butter
3 tablespoons evaporated milk
1/4 cup chopped nuts

Directions

1

["Strudel: Sift together flour, baking powder, 2 tbsp.", "sugar and salt.", "Mix in the shortening.", "Stir in the milk to make a soft dough.", "Knead 25-30 times on a lightly floured board.", "Roll out 1/4\" thick.""