Oat Cake

10 ingredients
3 steps

Ingredients

  • 1 1/2 c. boiling water
  • 1 c. oats
  • 1/2 c. shortening
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 eggs
  • 1 1/2 c. flour
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 tsp. soda

Directions

  1. 1
    Add oats to boiling water; let stand 20 minutes.
  2. 2
    Cream the shortening.
  3. 3
    Add the remaining ingredients; mix the oats last. Cook for 30 minutes at 350°.

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