Apple Stuffed Chicken

Name: Apple Stuffed Chicken
Ingredients: 1 Red apple (any type) chopped; 1 Granny Smith chopped; 1 1/2 tsp basil; 1 small onion chopped; 1 1 inch piece of ginger grated or chopped; 1 whole chicken fryer or roaster; 2 Bay Leaves

7 ingredients

1 steps

Ingredients

1 Red apple (any type) chopped
1 Granny Smith chopped
1 1/2 tsp basil
1 small onion chopped
1 1 inch piece of ginger grated or chopped
1 whole chicken fryer or roaster
2 Bay Leaves

Directions

1

Chop apples with skin left on. Mix everything together and stuff the chicken. Place in roasting pan. Slip 2 bay leaves under the skin on top. Brush with some butter or oil and season the top. Place in oven at 350 for about 1/2 to 40 min or until juices run clear and meat thermometer reads 190. When cooked unstuff and thow away the stuffing let chicken sit for 5 min before carving. Serve with cooked vegetables