Apple Stuffing

10 ingredients
4 steps

Ingredients

  • 3 c. stale bread
  • 1 egg
  • 1/4 c. chopped onion
  • 1/2 c. melted butter
  • 1/2 tsp. salt
  • 1/2 tsp. poultry seasoning
  • 1/4 tsp. sage
  • 1/4 tsp. white pepper
  • 1 c. chopped apples
  • chicken stock

Directions

  1. 1
    Saute onions in butter until transparent.
  2. 2
    Cool.
  3. 3
    Add bread, egg, seasoning and apples and mix thoroughly, moistening with the stock until wet but not soupy.
  4. 4
    Place in heavily buttered small baking dish and bake at 300° for 1 hour and 15 minutes.

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