Apple, Walnut and Quinoa Salad

Name: Apple, Walnut and Quinoa Salad
Ingredients: 1 cup quinoa; 1 Granny Smith apple, cored and thinly sliced; 1 Red Delicious apple, cored and thinly sliced; 4 scallions, thinly sliced; 2 tablespoons apple cider vinegar; 2 tablespoons extra-virgin olive oil; Kosher salt; Freshly ground black pepper; 1/2 cup walnuts, toasted

9 ingredients

5 steps

Ingredients

1 cup quinoa
1 Granny Smith apple, cored and thinly sliced
1 Red Delicious apple, cored and thinly sliced
4 scallions, thinly sliced
2 tablespoons apple cider vinegar
2 tablespoons extra-virgin olive oil
Kosher salt
Freshly ground black pepper
1/2 cup walnuts, toasted

Directions

1

Whisk the quinoa into a saucepan of boiling salted water and boil until the grains are tender, about 15 minutes.
2

Drain the quinoa and let it cool.
3

In a medium bowl, toss together the apples, scallions, vinegar, oil, 3/4 teaspoon salt and 1/2 teaspoon pepper.
4

Stir in the quinoa and season with salt and pepper to taste.
5

Crumble walnuts over salad and serve.