Apple-Walnut Bars

Name: Apple-Walnut Bars
Ingredients: 2/3 cup all-purpose flour (about 3 ounces); 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup packed light brown sugar; 1 teaspoon vanilla extract; 2 large eggs; 2 cups diced peeled apple; 1/2 cup coarsely chopped walnuts (about 2 ounces); 1/3 cup raisins; Cooking spray

10 ingredients

3 steps

Ingredients

2/3 cup all-purpose flour (about 3 ounces)
2 teaspoons baking powder
1/2 teaspoon salt
1 cup packed light brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups diced peeled apple
1/2 cup coarsely chopped walnuts (about 2 ounces)
1/3 cup raisins
Cooking spray

Directions

1

Preheat oven to 350°.
2

Lightly spoon flour into dry measuring cups; level with a knife. Sift together flour, baking powder, and salt. Combine sugar, 1 teaspoon vanilla, and eggs in a medium bowl, and beat with a mixer at medium speed until sugar dissolves. Add flour mixture to egg mixture; stir until well blended. Stir in apple, chopped walnuts, and raisins.
3

Spoon batter into an 8-inch square baking dish coated with cooking spray. Bake at 350° for 40 minutes or until golden brown and a wooden pick inserted in center comes out clean. Cut into 9 squares.