Apple Walnut Cake

Name: Apple Walnut Cake
Ingredients: 4 c. apples, coarsely chopped; 2 c. sugar; 2 eggs; 2 tsp. vanilla; 1 c. all-purpose flour; 1/2 c. vegetable oil; 2 tsp. baking soda; 1 1/2 to 2 tsp. cinnamon; 1 c. chopped walnuts

9 ingredients

8 steps

Ingredients

4 c. apples, coarsely chopped
2 c. sugar
2 eggs
2 tsp. vanilla
1 c. all-purpose flour
1/2 c. vegetable oil
2 tsp. baking soda
1 1/2 to 2 tsp. cinnamon
1 c. chopped walnuts

Directions

1

Combine apples and sugar; let stand.
2

Beat eggs and add oil and vanilla.
3

Mix and sift flour, baking powder and cinnamon. Stir in alternately with apple sugar mixture.
4

Add walnuts.
5

Pour into greased and floured 13 x 9 x 2-inch pan.
6

Bake at 350° for 45 minutes to 1 hour or until cake is done.
7

Let stand in pan to cool.
8

Ice with lemon butter icing or whipped cream.