Apple Yam Loaf (Bread Machine)

Name: Apple Yam Loaf (Bread Machine)
Ingredients: 12 cup unsweetened apple juice; 12 cup canned yam, well drained and chopped; 1 medium apple, shredded (or finely chopped); 1 14 teaspoons salt; 2 tablespoons butter (room temperature); 3 34 cups bread flour; 1 14 teaspoons bread machine yeast or 1 14 teaspoons fast rising yeast

7 ingredients

5 steps

Ingredients

12 cup unsweetened apple juice
12 cup canned yam, well drained and chopped
1 medium apple, shredded (or finely chopped)
1 14 teaspoons salt
2 tablespoons butter (room temperature)
3 34 cups bread flour
1 14 teaspoons bread machine yeast or 1 14 teaspoons fast rising yeast

Directions

1

Measure ingredients into baking pan in the order recommended by the manufacturer.
2

Insert pan into the oven chamber.
3

Select Sweet Cycle; press start.
4

When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
5

Let cool to room temperature before slicing.