Apple Zucchini Bread

13 ingredients
8 steps

Ingredients

  • 4 c. all-purpose flour
  • 1 Tbsp. baking soda
  • 1 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 tsp. salt
  • 5 eggs
  • 1 1/2 c. vegetable oil
  • 2 c. sugar
  • 1 c. packed brown sugar
  • 1 Tbsp. vanilla extract
  • 2 1/2 to 3 c. shredded zucchini
  • 1 1/2 c. shredded unpeeled apples
  • 1 1/2 c. chopped walnuts or pecans

Directions

  1. 1
    In large bowl, combine flour, baking soda, cinnamon, nutmeg and salt (all by hand).
  2. 2
    Beat eggs separately.
  3. 3
    Mix eggs, oil, sugars and vanilla and add to dry ingredients.
  4. 4
    Stir in zucchini, apples and nuts.
  5. 5
    Mixture will be stiff.
  6. 6
    Spoon into 3 greased 8 x 4 x 3-inch loaf pans or 1 large angel food tube pan.
  7. 7
    Bake at 350° for 50 to 55 minutes.
  8. 8
    Cool 10 minutes before removing from pan.

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