Applesauce

5 ingredients
1 steps

Ingredients

  • 4 1/2 pounds cooking apples peeled, cored and chopped
  • 2/3 cup light brown sugar
  • 4 teaspoons ground cinnamon
  • 1 teaspoon grated nutmeg
  • 2 cinnamon sticks

Directions

  1. 1
    Place all ingredients in a large pan. Add 1 2/3 cups water and slowly bring to a boil, cover then simmer for 30 mins, stirring occasionally. Remove the cinnamon sticks and puree.

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