Applesauce Bars

12 ingredients
8 steps

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups applesauce
  • 1 cup chopped pecans or 1 cup walnuts
  • 1 cup raisins
  • powdered sugar, sifted

Directions

  1. 1
    In a bowl or other container, mix flour with baking soda, cinnamon, and nutmeg.
  2. 2
    In a large mixing bowl, cream butter with sugar until light and fluffy.
  3. 3
    Add eggs and vanilla; beat well.
  4. 4
    Stir in flour mixture.
  5. 5
    Add applesauce, pecans and raisins and stir until blended.
  6. 6
    Pour into a greased and floured 15x10x1-inch jelly roll pan.
  7. 7
    Bake in preheated 350° oven 25 minutes, or until done.
  8. 8
    Cool applesauce bars on rack then cut in 2-1/2 x 1-inch bars and sprinkle with sifted powdered sugar.

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