Applesauce Cake

Name: Applesauce Cake
Ingredients: 1 1/2 c. thick unsweetened applesauce; 1/2 c. shortening; 1 c. sugar; 1 c. raisins; 2 c. flour; 2 tsp. baking soda; pinch of salt; 1/2 tsp. cloves; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 c. walnuts

11 ingredients

6 steps

Ingredients

1 1/2 c. thick unsweetened applesauce
1/2 c. shortening
1 c. sugar
1 c. raisins
2 c. flour
2 tsp. baking soda
pinch of salt
1/2 tsp. cloves
1 tsp. cinnamon
1 tsp. nutmeg
1 c. walnuts

Directions

1

Cook 4 to 6 apples to desired thickness and measure 1 1/2 cups into bowl.
2

At once, add shortening, sugar and raisins.
3

Stir gently a couple of times and then let cool.
4

Sift dry ingredients and mix carefully into applesauce mixture.
5

Gently add nuts.
6

Turn into square cake pan and bake at 350° for approximately an hour. Good plain or with cream cheese or brown sugar frosting.