Applesauce Cake
10 ingredients
5 steps
Ingredients
- 1 c. margarine
- 2 c. sugar
- 1 c. applesauce
- 1 c. broken pecans
- 1 c. chopped dates (optional)
- 3 c. flour
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1 tsp. vanilla
- 1 3/4 tsp. soda
Directions
-
1Cream the sugar and butter until light and fluffy.
-
2Add applesauce.
-
3Add pecans and dates, which have been dredged in 1/4 cup of the measured flour.
-
4Sift all dry ingredients together and add to the mixture.
-
5Pour into a greased and floured Bundt or tube pan and bake 2 hours in a 325° oven.
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