Applesauce Cake
10 ingredients
6 steps
Ingredients
- 1 1/2 c. sugar
- 1 Tbsp. allspice
- 1 Tbsp. cinnamon
- 1/2 tsp. salt
- 1 Tbsp. soda
- 3 1/2 c. flour
- 2 c. applesauce
- 1 (15 oz.) box raisins
- 4 Tbsp. oleo or butter
- nuts (optional)
Directions
-
1Plumb (cook) raisins in 1 1/4 cups of water; cook slowly about 10 minutes.
-
2There will be some liquid left on the raisins; cool. Melt 4 tablespoons of oleo and cool some.
-
3Add sugar, oleo and applesauce.
-
4Mix soda and spices with flour.
-
5Add flour mixture and raisins a little at a time, mixing well after each addition, including any liquid left on raisins and nuts.
-
6Pour into a Bundt pan that has been greased and floured and bake 1 hour at 350°.
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