Applesauce Cake

13 ingredients
5 steps

Ingredients

  • 1 CUP BUTTER
  • 2 CUPS SUGAR
  • 2 EGGS
  • 3 CUPS SIFTED FLOUR
  • 1 1/2 TSP NUTMEG
  • 2 1/2 TSP CINNAMON
  • 1 TSP CLOVES
  • 1/2 TSP SALT
  • 1 1/2 TSP BAKING SODA
  • 2 TBSP CORN SYRUP
  • 2 1/2 CUPS APPLESAUCE
  • 1 CUP NUTS
  • 1 CUP RAISINS

Directions

  1. 1
    CREAM BUTTER AND SUGAR GRADUALLY. ADD UNBEATEN EGGS ONE AT A TIME. SIFT TOGETHER
  2. 2
    FLOUR, SODA, SPICES AND SALT. ADD ALTERNA-
  3. 3
    TELY WITH COMBINED APPLESAUCE AND CORN
  4. 4
    SYRUP. FOLD IN NUTS AND RAISINS. POUR BATTER
  5. 5
    INTO A GREASED 13X9 PAN AND BAKE IN SLOW OVEN (325) FOR ABOUT 1 TO 1 1/2 HOUR, CHECK AFTER 1 HOUR.

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