Applesauce Cake

14 ingredients
9 steps

Ingredients

  • 12 cup butter
  • 1 12 cups sugar
  • 2 eggs, well beaten
  • 2 cups flour
  • 1 teaspoon baking powder
  • 12 teaspoon baking soda
  • 14 teaspoon salt
  • 1 teaspoon cinnamon
  • 12 teaspoon nutmeg
  • 12 teaspoon clove
  • 1 cup applesauce
  • 1 cup golden raisin, chopped
  • 1 tablespoon flour
  • 1 cup pecans, chopped

Directions

  1. 1
    Cream butter and sugar until light and fluffy.
  2. 2
    Add eggs, beating well.
  3. 3
    Sift the dry ingredients together with the spices.
  4. 4
    Add to butter mixture alternately with the applesauce.
  5. 5
    Toss the raisins with the 1 tablespoon flour.
  6. 6
    Stir raisins and pecans into batter.
  7. 7
    Pour into a well greased and floured loaf pan.
  8. 8
    Bake at 350* for 1 hour.
  9. 9
    Remove from pan and cool on rack.

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