Chinese Salad

Name: Chinese Salad
Ingredients: 2 (3 ounce) packages ramen noodles, noddles broken up (beef or chicken); 8 ounces broccoli, slaw; 14 cup green onion, chopped; 12 cup sunflower seeds; 1 cup sliced almonds; 1 cup oil; 12 cup sugar; 13 cup cider vinegar

8 ingredients

4 steps

Ingredients

2 (3 ounce) packages ramen noodles, noddles broken up (beef or chicken)
8 ounces broccoli, slaw
14 cup green onion, chopped
12 cup sunflower seeds
1 cup sliced almonds
1 cup oil
12 cup sugar
13 cup cider vinegar

Directions

1

Mix ramen noodles (set flavor packets aside), broccoli slaw, and chopped green onions.
2

Toast the sunflower seeds and sliced almonds for 10 minutes @ 350.
3

Mix dressing ingredients; oil, sugar, vinegar, and flavor packets.
4

Also good with chopped chicken added.