Applesauce Jumbles

15 ingredients
9 steps

Ingredients

  • 2 3/4 cups flour
  • 1 1/2 cups brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 3/4 cup applesauce
  • 1/2 cup shortening
  • 2 eggs
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 1 cup nuts, chopped
  • browned butter glaze
  • 1/3 cup margarine
  • 2 cups powdered sugar
  • 1 1/2 teaspoons vanilla
  • 2 -4 tablespoons hot water

Directions

  1. 1
    Mix all ingredients together except glaze ingredients.
  2. 2
    If dough is soft, cover and refrigerate (no time given on original).
  3. 3
    Heat oven to 375°F.
  4. 4
    Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
  5. 5
    Bake until almost no indenture remains when touched, about 10 minutes, immediately remove from cookie sheets; cool.
  6. 6
    Spread with Browned Butter Glaze.
  7. 7
    Browned Butter Glaze:.Heat 1/3 cup margarine over low heat until golden brown; remove from heat.
  8. 8
    Stir in 2 cups powdered sugar and 1 1/2 teaspoons vanilla.
  9. 9
    Stir in 2 to 4 tablespoons hot water until smooth and of desired consistency.

Products Matching These Ingredients

More Recipes to Try