Apricot Appeals

8 ingredients
9 steps

Ingredients

  • 1 1/2 c. pastry flour
  • 3/4 c. sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. liquid
  • 1 egg
  • 3 Tbsp. melted fat
  • 1/2 tsp. vanilla

Directions

  1. 1
    Take a deep muffin tin.
  2. 2
    In each ring, put 1 teaspoon melted butter.
  3. 3
    Add 1 tablespoon of brown sugar to melt.
  4. 4
    Place about 3 stewed dried apricots (depending on size of muffin tin) on the sugar in each ring.
  5. 5
    Sift dry ingredients in mixing bowl.
  6. 6
    Add liquids; mix until smooth.
  7. 7
    Put batter in ring on top of apricots.
  8. 8
    Bake for 20 minutes at 375°.
  9. 9
    Turn upside-down as soon as taken from the oven.

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