Apricot Bread

10 ingredients
3 steps

Ingredients

  • 1 pkg. dried apricots (5 1/2 oz.)
  • 1 c. sugar
  • 2 tsp. margarine
  • 1 egg
  • 1/4 c. water
  • 1/2 c. orange juice
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/4 tsp. soda
  • 1/2 c. chopped nuts

Directions

  1. 1
    Soak dried apricots in water for 30 minutes.
  2. 2
    Drain and cut into pieces.
  3. 3
    Mix remaining ingredients and mix with apricots. Pour into greased loaf pan and bake at 350° for 1 hour or until toothpick inserted in center comes out clean.

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