Apricot Cake

9 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 4 eggs
  • 1 1/2 c. Wesson oil
  • 2 junior jars apricot with tapioca baby food or 3 small jars
  • 2 c. flour
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 1/2 tsp. cinnamon
  • 1/2 c. chopped nuts (English or pecans)

Directions

  1. 1
    Mix together sugar, eggs, oil and baby food.
  2. 2
    Add flour, baking soda, salt, cinnamon and nuts; bake at 350° for 1 hour and 20 minutes.
  3. 3
    Make sure cake is completely cooled before frosting it.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Junior pops bars, cherry, grape & orange

Western Family

A NOVA 4
wesson corn oil

wesson corn oil

Wesson

C NOVA 2
Aceite wesson

Aceite wesson

Quiroga, wesson

B

More Recipes to Try

Chocolate Chipotle Spice Strawberry Cake

9 ingredients

Coconut Chicken Curry Soup

8 ingredients

Spinach And Ricotta Gnocchi With Sage Butter

9 ingredients

Butterscotch Apples

5 ingredients

Spanish Skewers

9 ingredients

Cauliflower, Potato And Spinach Soup

7 ingredients

Wholewheat Tagliatelle With Red Pepper Pesto

8 ingredients

Sardine Spring Rolls

7 ingredients

Chocolate Liqueur Profiteroles

12 ingredients

Spicy Potato, Red Onion And Pepper Bake

9 ingredients

Strawberry And Campari Punch

8 ingredients

Chocolate Chip Jaffa Muffins

7 ingredients