Apricot Cake

4 ingredients
6 steps

Ingredients

  • 1 box lemon cake mix
  • 3/4 c. oil
  • 4 eggs
  • 1 c. apricot nectar

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Mix all ingredients together.
  3. 3
    Beat for 3 minutes.
  4. 4
    Bake for 1 hour.
  5. 5
    Check at 45 minutes.
  6. 6
    After cake is done, while warm, ice with 2 cups sugar and juice from 1 lemon. Let icing drizzle down sides of cake.

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