Apricot Ice
4 ingredients
4 steps
Ingredients
- 1 large can apricots (with syrup)
- 1 c. sugar
- juice of 2 oranges
- juice of 1 lemon
Directions
-
1Blend in blender (it will be full to the top but doesn't go over).
-
2Pour into a glass (not plastic or aluminum) dish and freeze.
-
3Double recipe for a 9 x 13-inch dish.
-
4Set out about half hour before serving.
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