Apricot Punch

6 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 small box apricot jello
  • 1 qt. cold water
  • 1 large can pineapple juice
  • 1/2 c. lemon juice
  • 1/2 gal. apple juice

Directions

  1. 1
    Dissolve jello in cold water.
  2. 2
    Add other ingredients and mix well.
  3. 3
    Freeze liquid solution.
  4. 4
    When ready to serve, thaw and add ginger ale.

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