Arabian Cake

13 ingredients
6 steps

Ingredients

  • 3/4 c. shortening
  • 1 1/2 c. sugar
  • 3 eggs
  • 1 3/4 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 3/4 tsp. cinnamon
  • 2 Tbsp. cocoa
  • 1 tsp. nutmeg
  • 3/4 c. sour milk
  • 1 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Cream shortening and sugar; beat in eggs.
  2. 2
    Sift dry ingredients together.
  3. 3
    Add to creamed mixture alternately with sour milk.
  4. 4
    Stir in vanilla and nuts.
  5. 5
    Mix well.
  6. 6
    Bake at 350° for 30 to 40 minutes.

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