Cornbread

8 ingredients
5 steps

Ingredients

  • 1 c. buttermilk
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 1/2 tsp. sugar
  • 1/2 tsp. baking powder
  • 1 egg
  • corn meal
  • 1 Tbsp. melted shortening

Directions

  1. 1
    Mix together the buttermilk, salt, soda, sugar, baking powder and egg.
  2. 2
    Add enough cornmeal to make a medium-thick batter.
  3. 3
    Melt 1 tablespoon shortening in bottom of baking pan and sprinkle in a little cornmeal.
  4. 4
    Brown this in the oven.
  5. 5
    Add batter and bake at 375° to 400° until done.

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