Arctic Mousse

8 ingredients
5 steps

Ingredients

  • 1 1/4 c. graham cracker crumbs
  • 1/4 c. sugar
  • 1/3 c. melted margarine
  • 1 (7 oz.) jar Marshmallow Creme
  • 2 (1 oz.) sq. unsweetened chocolate, melted
  • 1 tsp. vanilla
  • 2 Tbsp. milk
  • 1 c. whipping cream, whipped

Directions

  1. 1
    Combine crumbs, sugar and margarine; press onto bottom of an 8-inch square pan.
  2. 2
    Combine Marshmallow Creme, chocolate and vanilla; mix until well blended.
  3. 3
    Gradually add milk; blend until smooth.
  4. 4
    Fold in whipped cream.
  5. 5
    Pour into pan; freeze.

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