Arepas

3 ingredients
1 steps

Ingredients

  • 4 cups water
  • 3 cups cornflour (Harina Pan)
  • 1 teaspoon salt

Directions

  1. 1
    ["take a bowl and add the water (Luke warm or cold) then add the salt and mix very well , little by little add the corn flour to prevent lumps and mix it with your fingers in circular motion, when finished adding the flour let it rest for a few minutes 5 to be exact, make like \"snow balls\"" and squeeze it in your palms until you have a 2 inches thick arepa

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