Arizona Stacks

7 ingredients
1 steps

Ingredients

  • 5 to 6 large flour tortillas
  • 2 (8 oz.) pkg. cream cheese
  • 2 Tbsp. sour cream
  • chopped scallions to taste
  • chopped boiled ham to taste
  • chopped jalapenos to taste
  • jalapeno juice to taste

Directions

  1. 1
    Mix all ingredients except tortillas with a mixer. Spread thinly on each tortilla and layer them, topping with 1 tortilla not spread with mixture. Chill overnight. Cut on the diagonal to make bite-size pieces.

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