Artichoke Dip

5 ingredients
3 steps

Ingredients

  • 12 oz. jar artichoke hearts
  • 7 oz. can diced green chiles
  • 7 oz. can chopped black olives
  • 2 Tbsp. mayonnaise
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    Drain artichokes and chop.
  2. 2
    Mix all ingredients and microwave 3 minutes.
  3. 3
    Mix and serve with crackers.

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