Artichoke Dip

4 ingredients
5 steps

Ingredients

  • 16 ounces artichoke hearts, chopped
  • 1 cup parmesan cheese
  • 1 cup mayonnaise
  • 1 dash salt and pepper

Directions

  1. 1
    Mix all in a Microwave safe bowl.
  2. 2
    Microwave until all ingredients mix smoothly.
  3. 3
    Put on your favorite cracker!
  4. 4
    I like to add some finely diced onions and a little Tony Chachere's Creole Seasoning to taste.
  5. 5
    You can put more or less artichoke hearts in this recipe - depends on your liking!

Products Matching These Ingredients

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