Artichoke Pie

8 ingredients
3 steps

Ingredients

  • 1 ready-made dough crust
  • 1 can artichoke hearts
  • 1 lb. Mozzarella cheese, chopped
  • 4 eggs
  • 1/2 c. grated cheese
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. parsley

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Bake pie shell for 5 to 10 minutes. Mix all ingredients together.
  3. 3
    Fill pie shell and bake approximately 1 hour.

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