Arts And Crackers

7 ingredients
2 steps

Ingredients

  • 2 slices reduced-fat provolone cheese
  • 2 slices reduced-fat cheddar cheese
  • 1 large apple, peeled and chopped
  • 1 tablespoon butter
  • 2 tablespoons peach preserves
  • 1/4 teaspoon ground cinnamon
  • 20 reduced-fat Triscuits

Directions

  1. 1
    Cut cheese slices with assorted 1-in. cookie cutters; set aside.
  2. 2
    In a small skillet, saute apple in butter. Add preserves and cinnamon; heat through. Serve with cheese and Triscuits.

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