Orange Jelly

4 ingredients
6 steps

Ingredients

  • 6 oranges, sliced (peel included)
  • 3/4 c. lemon juice
  • 2 1/4 c. water
  • 1 1/3 c. sugar

Directions

  1. 1
    Add lemon juice to water.
  2. 2
    Pour over oranges.
  3. 3
    Let stand overnight.
  4. 4
    Boil until soft; press through jelly bag and strain. To each 2 cups of juice, add 1 3/4 cups sugar.
  5. 5
    Boil rapidly to jelly stage.
  6. 6
    Pour into sterilized jelly glasses.

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