Aryca's Easter Ham

Directions

1. 1
   Preheat oven 350 Fahrenheit
2. 2
   Put six of the pineapple rings on bottom of pan put the ham on top of them.
3. 3
   Cross hatch cit the ham not to deeply.
4. 4
   at some of the points of cross hatched cuts add a clove.
5. 5
   Add a few to the pan.
6. 6
   Add pineapple juice pouring over the top of ham.
7. 7
   Add brown sugar to top of ham.
8. 8
   Add the rest of pineapple rings all over ham.
9. 9
   Bake for 1 1/2 -2 hours.
10. 10
    Serve hope you enjoy!