Ashleigh'S Delight

Directions

1. 1
   Prepare cake as directed on the box.
2. 2
   Let cool.
3. 3
   Cut in half. On both sides, pinch out the very center, about an inch.
4. 4
   Mix the strawberries with the whipped cream and the cake that was pinched out.
5. 5
   Pour the mix into the center, on both sides.
6. 6
   Turn the top over very carefully onto the bottom half.
7. 7
   Pour the remaining mix on top.
8. 8
   Chill.