Asian Broiled Fish

8 ingredients
2 steps

Ingredients

  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 2 tablespoons green onion minced
  • 2 garlic cloves minced
  • 2 teaspoons ginger root minced
  • 1 tablespoon dry sherry
  • 1 tablespoon sugar
  • 2 filets fish, or such as cod

Directions

  1. 1
    Combine soy sauce, sesame oil, green onion, garlic, ginger, Sherry and sugar in small bowl.
  2. 2
    Brush sauce over fish then broil fish, basting every 1 to 2 minutes, until fish just begins to flake, about 5 to 6 minutes.

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