Asian Carrots

Ingredients

• 1 1/2 teaspoons toasted sesame oil
• 4 carrots, peeled and sliced
• 1 tablespoon light soy sauce
• 1 teaspoon hoisin sauce
• 2 tablespoons orange juice (or pineapple juice or just water)
• 1/2 teaspoon grated gingerroot
• 1 1/2 tablespoons honey
• 1 tablespoon sesame seeds (toasting is optional)
• 1/8 teaspoon pepper (to taste)
• salt, if needed, to taste