Asian Dressing

9 ingredients
3 steps

Ingredients

  • 6 tablespoons light rice wine vinegar
  • 2 tablespoons low sodium soy sauce
  • 14 teaspoon ground ginger
  • 1 garlic clove, crushed
  • 2 Splenda quick packs
  • 12 cup vegetable oil
  • 1 tablespoon sesame oil
  • 3 tablespoons pineapple juice
  • 3 dashes Tabasco sauce

Directions

  1. 1
    In a jar mix shake or whisk all ingredients together.
  2. 2
    Store in refrigerator.
  3. 3
    Serve over salad greens.

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