Asian Stew

12 ingredients
3 steps

Ingredients

  • 5 cups vegetable stock
  • 1 small onion, diced
  • 2 garlic cloves, minced
  • 2 tablespoons soy sauce
  • 14 cup spinach, chopped
  • 1 cup broccoli floret
  • 1 cup carrot, diced
  • 1 cup mushroom, sliced
  • 12 cup peas
  • 12 cup water chestnut, chopped
  • 12 cup soba noodles, broken
  • 12 cup tofu, cubed

Directions

  1. 1
    brown onions and garlic in large pot.
  2. 2
    Add stock and soy sauce and bring to a boil.
  3. 3
    Add remaining vegetables and bring to a simmer.

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