Asian Style Nuts Recipe

Directions

1. 1
   Place nuts in jelly roll pan, 15 1/2 x 10 1/2 x 1 inch.
2. 2
   Mix soy sauce and water; drizzle over nuts, tossing to distribute proportionately.
3. 3
   Dot with margarine.
4. 4
   Bake uncovered in 350F oven 10 min.
5. 5
   Mix five-spice pwdr and garlic pwdr; sprinkle over nuts.
6. 6
   Bake uncovered, stirring occasionally, till golden, 8 to 10 min longer.
7. 7
   10 servings; 255 calories per serving.