Asparagus Bake

9 ingredients
8 steps

Ingredients

  • 2 (10 oz.) pkg. frozen asparagus spears
  • 1/4 c. butter
  • 2 Tbsp. bread crumbs
  • 3 Tbsp. chopped onion
  • 3 Tbsp. chopped celery
  • 1 tomato, chopped
  • 1/4 tsp. basil
  • 1/4 tsp. thyme
  • 2 Tbsp. Parmesan cheese

Directions

  1. 1
    Microwave frozen asparagus 3 minutes on High.
  2. 2
    On 12-inch round microwave platter, arrange asparagus spears spoke fashion with tips to center.
  3. 3
    Melt butter (1 tablespoon) and add to bread crumbs.
  4. 4
    Set aside.
  5. 5
    Sprinkle onion, celery and tomato pieces over asparagus, drizzle with remaining butter.
  6. 6
    Sprinkle with basil and thyme.
  7. 7
    Cover with plastic (vented); microwave 10 to 11 minutes, turning platter after 5 minutes.
  8. 8
    Sprinkle with Parmesan cheese and buttered crumbs.

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