Asparagus Dip

6 ingredients
3 steps

Ingredients

  • 10 1/2 oz. can Green Giant cut asparagus spears, drained
  • 1/2 c. dairy sour cream
  • 1/3 c. mayonnaise
  • 1/4 tsp. garlic powder
  • 1/8 tsp. salt
  • dash of hot pepper sauce

Directions

  1. 1
    In small bowl, combine all ingredients; mix well.
  2. 2
    Cover and refrigerate for several hours to blend flavors.
  3. 3
    Serve with crackers, chips or vegetable dippers.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Giant white enriched bread, white

C NOVA 4

Cut asparagus spears

A NOVA 3

Whole asparagus spears

A NOVA 3
Lightly salted giant corn

Lightly salted giant corn

M&S

C NOVA 3
Jalapeno Giant Corn

Jalapeno Giant Corn

NOVA 4

Whole asparagus spears

A NOVA 3

More Recipes to Try

Basil and Red Pepper Tabbouleh

13 ingredients

Broccoli Corn Chowder(Pressure Cooked)

10 ingredients

Tempeh Potato Pancakes Recipe

1 ingredient

Low Fat Peach Cheesecake

9 ingredients

Memes Pear Chow-Chow

9 ingredients

Quick Pork With Mild Spices

8 ingredients

Quick 'n Easy Beef Gyros

10 ingredients

Curried Chicken Pitas

14 ingredients

Mad Dogs Thai Golden Bags

14 ingredients

Irish Eyes are Smiling!

4 ingredients

Super Suppers Beef and Noodles

10 ingredients

Chocolate-Covered Strawberry Hearts

3 ingredients