Asparagus Ham Appetizers
3 ingredients
5 steps
Ingredients
- 2 (6 oz.) pkg. thinly sliced, cooked ham
- 1 (8 oz.) pkg. cream cheese, softened
- 1 (15 oz.) can extra long green asparagus spears, drained
Directions
-
1Spread each ham slice with approximately 1 tablespoon cream cheese.
-
2Place 1 or 2 asparagus spears lengthwise on each ham slice.
-
3Roll up jelly roll fashion.
-
4Wrap and chill until serving. To serve, cut each roll into 4 pieces.
-
5Makes 48 appetizers.
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