Asparagus Ham Appetizers

3 ingredients
5 steps

Ingredients

  • 2 (6 oz.) pkg. thinly sliced, cooked ham
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (15 oz.) can extra long green asparagus spears, drained

Directions

  1. 1
    Spread each ham slice with approximately 1 tablespoon cream cheese.
  2. 2
    Place 1 or 2 asparagus spears lengthwise on each ham slice.
  3. 3
    Roll up jelly roll fashion.
  4. 4
    Wrap and chill until serving. To serve, cut each roll into 4 pieces.
  5. 5
    Makes 48 appetizers.

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