Asparagus Quiche
9 ingredients
4 steps
Ingredients
- 1 (8 oz.) can asparagus tips and cuts
- 4 oz. mushrooms
- 1/4 c. chopped onion
- 2 cloves garlic
- 4 oz. Cheddar cheese
- 1 1/2 c. skimmed milk
- 10 Tbsp. Bisquick
- 3 eggs
- 1/4 tsp. pepper
Directions
-
1Chop mushrooms, onion and garlic.
-
2Shred cheese; mix and put into a 10-inch pie plate.
-
3Mix Bisquick, milk, eggs and pepper in blender; pour over all vegetables.
-
4Bake at 400° for 35 to 45 minutes.
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