Asparagus Quiche

9 ingredients
4 steps

Ingredients

  • 1 (8 oz.) can asparagus tips and cuts
  • 4 oz. mushrooms
  • 1/4 c. chopped onion
  • 2 cloves garlic
  • 4 oz. Cheddar cheese
  • 1 1/2 c. skimmed milk
  • 10 Tbsp. Bisquick
  • 3 eggs
  • 1/4 tsp. pepper

Directions

  1. 1
    Chop mushrooms, onion and garlic.
  2. 2
    Shred cheese; mix and put into a 10-inch pie plate.
  3. 3
    Mix Bisquick, milk, eggs and pepper in blender; pour over all vegetables.
  4. 4
    Bake at 400° for 35 to 45 minutes.

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