Asparagus Roll-Ups

Directions

1. 1
   Trim crusts from bread; flatten slices with rolling pin. Combine softened cheese; spread on bread.
2. 2
   Place one asparagus spear on each slice; roll up.
3. 3
   Place seam side down on baking sheet.
4. 4
   Brush with melted butter.
5. 5
   (This may be prepared this far, covered and frozen until needed, or bake, then freeze.)