Asparagus Rolls

7 ingredients
9 steps

Ingredients

  • 4 oz. Blue Cheese
  • 1 can asparagus, dried
  • 8 oz. cream cheese
  • 1 c. mayonnaise
  • 1 egg
  • 1 loaf bread
  • butter

Directions

  1. 1
    Remove crusts from all bread.
  2. 2
    Roll each slice flat and very thin.
  3. 3
    Mix Blue Cheese, mayonnaise, egg and cream cheese.
  4. 4
    Spread on each slice of bread.
  5. 5
    Put 1 spear of asparagus.
  6. 6
    Roll up and slice.
  7. 7
    Dip each piece in butter.
  8. 8
    Freeze.
  9. 9
    Brown in 350° oven till brown.

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