Asparagus Soup
7 ingredients
1 steps
Ingredients
- 1 lb asparagus spear, trimmed
- 1 tablespoon olive oil
- 2 leeks, thinly sliced
- 2 2 cups broth or 2 cups water
- 1/2 teaspoon dried dill (optional)
- 1 garlic clove, crushed
- 1 pinch of grated nutmeg
Directions
-
1["Slice off the asparagus tips about 2\" from the end. Cut them into 1/2\"" pieces and reserve them. Cut the remaining stalks into 1\"" pieces.""
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